New Orleans-Style BBQ Shrimp

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New Orleans BBQ Shrimp are buttery, tangy, and full of zesty Cajun flavor. They're not cooked on a barbecue grill or slathered in barbecue sauce, so the name might be misleading, but you'll love the ease of these simple oven-baked shrimp. It's a quick weeknight dinner or party appetizer that's ready from start to finish in less than 30 minutes!

6
3/4 c salted butter
1/2 c olive oil
1/4 c Worcestershire sauce
4 cloves garlic
2 green onions
3/4 t kosher salt
1/2 t black pepper
1/2 t paprika
1 1/2 t minced fresh thyme
1 1/2 t minced fresh rosemary
1 t fresh oregano
1/4 t cayenne
1 dried bay leaf
1 lemon
2 lbs. shrimp
  • Preheat oven to 400° F.
  • In a large cast iron skillet or Dutch oven, melt the butter with the olive oil over medium heat. Add the Worcestershire sauce, garlic, green onions, salt, pepper,...

See the full directions on my site
Nutritions

Calories
569

Sodium
1775mg
73% DV

Fat
44g
67% DV

Protein
22g
44% DV

Carbs
15g
5% DV

Fiber
4g
18% DV

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