New York Style Bagels

61
1 Tbsp. yeast
4 cups flour
2 tsp. salt
1 1/2 cups warm water
Put flour in a bowl. Make a well. Sprinkle in the salt. Pour in warm water. Sprinkle on yeast and let sit 5 minutes or until yeast is foamy. Mix it all together and knead it for 5 to 10 minutes. Let...
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Nutritions

Calories
1928

Sodium
4734mg
197% DV

Fat
4g
6% DV

Protein
58g
116% DV

Carbs
404g
137% DV

Fiber
20g
82% DV