Main DishesJanuary 05, 2019
Calories
106
Sodium
595mg
24% DV
Fat
5g
8% DV
Protein
1g
3% DV
Carbs
12g
4% DV
Fiber
2g
9% DV
New York Style Pizza
20020
8
Dough:
6 ( 6 1/2 cups flour )
2 1/3 cups warm water
2 tsp. salt
2 tsp. sugar
1 1/2 tsp. yeast
2 tsp. olive oil
Sauce:
1 (42 ounce) can tomatoes
1 1/2 Tbsp. olive oil
1 1/2 Tbsp. butter
2 tsp. grated garlic
1 1/2 tsp. oregano
1 1/2 pinches red pepper flakes
salt ( to taste )
3 sprigs fresh basil with leaves
1 1/2 medium onion ( chopped fine )
1 1/2 tsp. sugar
6 ( 6 1/2 cups flour )
2 1/3 cups warm water
2 tsp. salt
2 tsp. sugar
1 1/2 tsp. yeast
2 tsp. olive oil
Sauce:
1 (42 ounce) can tomatoes
1 1/2 Tbsp. olive oil
1 1/2 Tbsp. butter
2 tsp. grated garlic
1 1/2 tsp. oregano
1 1/2 pinches red pepper flakes
salt ( to taste )
3 sprigs fresh basil with leaves
1 1/2 medium onion ( chopped fine )
1 1/2 tsp. sugar
Dough: Whisk flour with yeast and salt. Mix in water. Add oil. Knead 4 to 5 minutes.
Divide in half. Put in a greased bowl. Refrigerate up to 72 hours.
When ready to use, bring the dough up to room...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
106
Sodium
595mg
24% DV
Fat
5g
8% DV
Protein
1g
3% DV
Carbs
12g
4% DV
Fiber
2g
9% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat1g9%
Polysaturated Fat0.6g3%
Monosaturated Fat3g20%
Cholesterol7mg2%
Sodium595mg24%
Potassium342mg9%
Protein1g3%
% DAILY VALUE*
Total Carbohydrate
Fiber2g9%
Sugar8g16%
Vitamin A1181IU23%
Vitamin B60.24000000000000005mg12%
Vitamin C19mg33%
Calcium29mg2%
Iron0.5700000000000001mg3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.