Snacks

No Bake Chocolate Rice Hazelnut Crispy Muffins

63
AD Kitchen

Chocolate Rice Hazelnut Crispy Muffins are completely vegan, dairy-free, gluten-free, and sugar-free recipe. It tastes so delicious.

12
2 cups puffed rice
7 oz (200 g) unsweetened chocolate
1.1 oz (30 g) chopped walnuts
2.65 oz (75 g) chopped hazelnuts
5 chopped dates
3 tablespoons sesame flour
1 tablespoon flax seed meal
2-3 tablespoons maple syrup
1 tablespoon vanilla extract
2 tablespoons coconut oil
4 tablespoons peanut butter
  • Add walnuts, hazelnuts, puffed rice, sesame flour, dates, and flax seeds into a large mixing bowl and mix all the ingredients.
  • Melt the chocolate, coconut oil, peanut butter, and maple...

See the full directions on my site
Nutritions

Calories
972

Sodium
55mg
2% DV

Fat
74g
114% DV

Protein
22g
45% DV

Carbs
90g
30% DV

Fiber
27g
108% DV