Desserts

No-Bake Peanut Butter Pie

Gina Kleinworth
September 02, 2015
1

Simple & easy no-bake goodness that everyone will love.

8
10 graham crackers (crushed to fine crumbs)
2 tbsp granulated sugar
5 tbsp butter- melted
4 ounces cream cheese - room temperature
3/4 cup creamy peanut butter
1 cup confectioners sugar
8 ounces (1 small tub) whip topping- thawed
1/4 cup salted peanuts for garnish if desired
Combine graham cracker crumbs, melted butter & granulated sugar in small bowl & mix with a fork until combined & all crumbs are moist Transfer to pie plate & press into a thin, even layer across the bottom...
See the full directions on my site
Nutritions

Calories
499

Sodium
329mg
13% DV

Fat
26g
41% DV

Protein
10g
21% DV

Carbs
51g
17% DV

Fiber
3g
12% DV

Similar Recipes

Chocolate Zucchini Bread

474

Rich and fudgy, this easy Chocolate Zucchini Bread is the perfect cross between a chocolate pound cake, brownies, and a classic loaf of zucchini bread! It's moist and tender thanks to sour cream in the batter, and studded with miniature chocolate chips for even more decadent flavor. Serve a couple of slices of double chocolate zucchini bread for breakfast or brunch with a cup of coffee, for an afternoon snack with a glass of milk, or with a scoop of vanilla ice cream for a delicious dessert.

1 c sugar
1/2 c sour cream
1/2 c vegetable oil
1/3 c milk
2 eggs
2 t vanilla extract
2 c all purpose flour
1/2 c unsweetened cocoa powder
1 (½ t) baking powder
½ teaspoon baking soda
½ teaspoon kosher salt
1 c shredded zucchini ( patted dry )
12 slices
  • Preheat oven to 350° F. Grease a deep 8 ½ x 4 ½ -inch or a 9 x 5-inch loaf pan and set aside.
  • In a large bowl, whisk together sugar, sour cream, oil and milk. Whisk in eggs and...
    See the full directions on my site
Nutritions

Calories
2644

Sodium
2217mg
92% DV

Fat
59g
92% DV

Protein
87g
175% DV

Carbs
458g
155% DV

Fiber
50g
202% DV