Desserts

No-Churn Spumoni

31

Chocolate, cherry and pistachio ice cream layered in a pan for a no-churn delicious spumoni treat

6
For the Pistachio Paste 1.Put pistachios in the food processor and pulse until they are in small pieces. Add water and sugar and pulse until combined into a paste 2.Transfer paste to a small saucepan over...
See the full directions on my site