No Knead English Muffin Bread

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There's no better toasting bread than a loaf of homemade English Muffin Bread! Spread a few slices with butter and strawberry jam for a simple and delicious breakfast or an easy side dish with dinner. You'll love the nooks and crannies! Best of all, the easy no-knead English Muffin Bread comes together quickly with just one short rise. Store a loaf in the freezer for later and enjoy the other right now. Your grilled cheese sandwiches and your morning toast have never tasted so good!

2 loaves
5 c all purpose flour
2 packets dry active yeast
1 T sugar
2 t salt
1/4 t baking soda
2 c whole or 2% milk
1/2 c water
cornmeal ( for dusting )
  • In the large bowl of a stand mixer, whisk together flour, yeast, sugar, salt and baking soda.
  • In the microwave or in a saucepan on the stovetop, heat the milk and water until very warm, but...
    See the full directions on my site
Nutritions

Calories
11185

Sodium
11638mg
484% DV

Fat
701g
1079% DV

Protein
140g
281% DV

Carbs
985g
335% DV

Fiber
49g
199% DV