Appetizers

North African Spiced Meatballs

57

Ground beef meatballs full of bold spices and simmered in a saffron tomato sauce.

1

1. Preheat the oven to 425°F.

2. Make the meatballs: In a small bowl combine the bread and milk and allow to soak for 5 minutes while you gather your spices.


See the full directions on my site