Side Dishes
April 02, 2015
Calories
211
Sodium
521mg
21% DV
Fat
16g
25% DV
Protein
6g
13% DV
Carbs
5g
1% DV
Fiber
1g
6% DV
{not your grandma's} Green Bean Casserole
15
This recipe takes a classic dish and revitalizes it with fresh vegetables and no cans of cream soup! It's probably not the recipe your grandma uses, but I bet she'll give it her approval!
10
2 TBS butter
2 TBS flour
1 tsp salt
1 tsp sugar
2 TBS dried onion
1 cup sour cream
3 lbs fresh green beans*
½ can french dried onions
2 cups shredded cheddar cheese
½ cup crumbled buttery round crackers
1 TBS butter melted
2 TBS flour
1 tsp salt
1 tsp sugar
2 TBS dried onion
1 cup sour cream
3 lbs fresh green beans*
½ can french dried onions
2 cups shredded cheddar cheese
½ cup crumbled buttery round crackers
1 TBS butter melted
1.Preheat oven to 350.
2.Steam fresh green beans by putting a scant ½ inch of water in a large skillet. Add a little salt and bring to a boil. Add green beans. Cover, reduce heat and allow beans to steam...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
211
Sodium
521mg
21% DV
Fat
16g
25% DV
Protein
6g
13% DV
Carbs
5g
1% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
9g
45%
Polysaturated Fat
1g
10%
Monosaturated Fat
6g
38%
Cholesterol
26mg
8%
Sodium
521mg
21%
Potassium
116mg
3%
Protein
6g
13%
% DAILY VALUE*
Total Carbohydrate
Fiber
1g
6%
Sugar
2g
4%
Vitamin A
492IU
9%
Vitamin B6
0.24mg
12%
Vitamin C
4mg
7%
Calcium
131mg
13%
Iron
0.68mg
3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.