BreadsMarch 12, 2018
See the full directions on my site
Calories
2775
Sodium
1825mg
76% DV
Fat
86g
132% DV
Protein
51g
103% DV
Carbs
432g
146% DV
Fiber
58g
234% DV
Nut Brown Ale Beer Bread
188
Hearty and delicious, this bread is a great complement to a bowl of chili, stew, or cheese soup. Grilled cheese sandwiches will definitely score you some points on game day with this bread, or try one of my favorite ways to enjoy this bread with a hot crab, or artichoke dip.
1 loaf
2 1/2 cups all-purpose flour
1/2 cup rye or whole wheat flour
3 3/4 teaspoons baking powder
3/4 teaspoon salt
3 tablespoons sugar
12 ounces Nut Brown Ale ( room temp, open just before using )
3 tablespoons butter ( melted )
1/2 cup rye or whole wheat flour
3 3/4 teaspoons baking powder
3/4 teaspoon salt
3 tablespoons sugar
12 ounces Nut Brown Ale ( room temp, open just before using )
3 tablespoons butter ( melted )
- Heat oven to 375°F.
- Prepare a 7″ x 3″ loaf pan with cooking spray.
- In a large mixing bowl sift together all dry ingredients.
- Create a well in the center of the flour mixture,...
See the full directions on my site
Nutritions
Calories
2775
Sodium
1825mg
76% DV
Fat
86g
132% DV
Protein
51g
103% DV
Carbs
432g
146% DV
Fiber
58g
234% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat66g332%
Polysaturated Fat4g26%
Monosaturated Fat15g95%
Cholesterol97mg32%
Sodium1825mg76%
Potassium3258mg93%
Protein51g103%
% DAILY VALUE*
Total Carbohydrate
Fiber58g234%
Sugar85g171%
Vitamin A1247IU24%
Vitamin B61mg64%
Vitamin C9mg16%
Calcium1199mg119%
Iron23mg130%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.