Desserts

Nutella Mousse Trifle

75
6
1 1/4 c. skim milk
1 small box chocolate instant pudding mix
1/4 c. Nutella
1 – 8 oz. tub Cool Whip
Additional Cool Whip for layering
Leftover chocolate cake or brownies.
Whisk together the milk and the pudding mix. Whisk in the nutella. Immediately whisk in half of the cool whip. Fold in the remaining cool whip with a spatula. In a jar or sundae dish, layer the cake or...
See the full directions on my site
Nutritions

Calories
56

Sodium
44mg
1% DV

Fat
2g
3% DV

Protein
3g
6% DV

Carbs
5g
1% DV

Fiber
1.0g
4% DV

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Maple and Brown Sugar give are the perfect combination for this easy Instant Pot Maple and Brown Sugar Pork Tenderloin Recipe! Want to try this recipe in the Slow Cooker? You can find the directions HERE! We like to serve this tenderloin with these Slow Cooker Creamy Mashed Potatoes, this Oven Roasted Green Beans Recipe ...

The post Instant Pot Maple and Brown Sugar Pork Tenderloin Recipe appeared first on Six Sisters' Stuff.