Oktoberfest Beer Poached Wagyu Bratwurst

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Celebrate Oktoberfest all year round with this recipe featuring Wagyu beef bratwursts from Double 8 Cattle Company.

1 Package Double 8 Cattle Company Fullblood Wagyu Bratwurst
1 lb. Baby Carrots
1 lb. Brussels Sprouts ( cut in half )
1 lb. Tri-Color Baby Potatoes ( cut in half )
20 oz. Oktoberfest or Hoppy Beer
3 tbsp. Whole Grain Mustard
3 tbsp. Honey
1 cup Chicken Stock
Grapeseed Oil
to taste Kosher Salt
to taste Freshly Ground Black Pepper

PREPARING THE FULLBLOOD WAGYU BRATWURST AND MUSTARD BEER GLAZE

Heat a straight-sided sauté pan with 20 ounces of beer and 1 cup of chicken stock.

Once the liquid is...


See the full directions on my site
Nutritions

Calories
713

Sodium
2116mg
88% DV

Fat
13g
20% DV

Protein
22g
45% DV

Carbs
147g
50% DV

Fiber
24g
96% DV