Old-Fashioned Apple Cake
1826
This moist Apple Cake recipe is an old-fashioned, easy dessert that has been loved for generations! Studded with bits of fresh apples and chopped pecans, the simple Bundt cake is a perfect fall treat.
16
Cake:
3 eggs
2 c sugar
1.5 c vegetable oil
3 c all purpose flour
1 t baking soda
1 t salt
1 t cinnamon
1/4 t nutmeg
2 t vanilla extract
1 c chopped pecans
3 c peeled and finely chopped apples
Glaze:
1 c brown sugar
1/2 c salted butter
1/2 cup milk
1/2 teaspoon vanilla extract
3 eggs
2 c sugar
1.5 c vegetable oil
3 c all purpose flour
1 t baking soda
1 t salt
1 t cinnamon
1/4 t nutmeg
2 t vanilla extract
1 c chopped pecans
3 c peeled and finely chopped apples
Glaze:
1 c brown sugar
1/2 c salted butter
1/2 cup milk
1/2 teaspoon vanilla extract
- Preheat oven to 350 degrees F. Grease and flour a Bundt pan; set aside.
- In a large bowl, use an electric mixer to beat together the eggs, sugar and oil until light and fluffy.
- In a...
See the full directions on my site
Nutritions
Calories
505
Sodium
349mg
14% DV
Fat
19g
30% DV
Protein
7g
14% DV
Carbs
71g
24% DV
Fiber
4g
17% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 8g 43%
Polysaturated Fat 2g 14%
Monosaturated Fat 8g 55%
Cholesterol 32mg 10%
Sodium 349mg 14%
Potassium 218mg 6%
Protein 7g 14%
% DAILY VALUE*
Total Carbohydrate
Fiber 4g 17%
Sugar 32g 65%
Vitamin A 402IU 8%
Vitamin B6 0.08mg 4%
Vitamin C 3mg 5%
Calcium 57mg 5%
Iron 2mg 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.