Old-Fashioned Gingerbread Cake

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This Old-Fashioned Gingerbread Cake has been a staple on Christmas tables for generations! It's light, fluffy and warmly spiced for an easy dessert recipe that you can make in advance. With a dollop of whipped cream or a dusting of powdered sugar, this simple treat is a perfectly festive addition to any holiday spread.

9
1/2 c butter
3/4 c milk
1 c packed dark brown sugar
1.5 c all purpose flour
1 t baking soda
1/4 t baking powder
1.5 t ground ginger
1 t ground cinnamon
.5 t ground cloves
1/4 t kosher salt
1 large egg
  1. Preheat oven to 350 degrees F. Spray an 8-inch square cake pan with cooking spray and line the bottom with parchment paper. Spray the parchment with cooking spray as well, and then set...
    See the full directions on my site
Nutritions

Calories
545

Sodium
246mg
10% DV

Fat
21g
33% DV

Protein
6g
12% DV

Carbs
82g
27% DV

Fiber
2g
10% DV

If you´re looking for a dish that packs a ton of flavor and is super healthy, look no further. These Smoky Spanish Garbanzos with Herbed Basmati Rice are exactly it. Loaded with flavors, easy to make and done in about 30 minutes.

2
  1. To make the herbed basmati rice, add 1 cup (195 grams) basmati rice that has been rinsed under cold running water into a sauce pan, along with 1/2 tsp (.45 grams) dried thyme, 1/2 tsp (.56 grams)...
    See the full directions on my site