Olive Garden Breadsticks

March 09, 2018

photo by: Readableeats

Oh man, I loved these! These breadsticks would just complete any meal really. Pasta, soup, salad…you name it. Make these as soon as you get the chance. Make sure you serve them hot out of the oven.
*These are a little more dense than Olive Garden's. But the flavor is incredible and pretty right-on with the garlic butter. I also updated the picture, because the other one was too dark. Enjoy!

1 1/2 cups warm water
2 tbsp sugar
1 tbsp yeast
1 tbsp salt
2 tbsp butter ( softened )
4-5 cups all purpose flour
1 tsp garlic powder

For the dough, pour the water into a stand mixer with the sugar and yeast, let that sit and froth for about 10 minutes. Add salt, butter, and 2 cups of flour. Mix the dough on low. Add the rest of the...

See the full directions on my site

Nutritions

Calories
2240

Sodium
7096mg
295% DV

Fat
26g
41% DV

Protein
59g
118% DV

Carbs
431g
146% DV

Fiber
21g
86% DV