Cakes

Olive Oil Cake 🍰

57

This olive oil cake is a fine alternative to poud cakes that use sour cream to make the cake fatty and moise. Served with any seasonal berries or fruit, this can be a great dairy-free dessert option.

10
  • Step 1. Preheat oven to 350 F. Grease a pan.
  • Step 2. Whisk flour, baking powder, and salt together in bowl. Set aside.
  • Step 3. Mix eggs...

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