Main Dishes

One Dish Garlic & Herb Pork Tenderloin

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Tender and juicy marinated pork roasts in the oven with seasonal vegetables for a healthy and easy dinner! Best of all, this One Dish Garlic and Herb Pork Tenderloin comes together with only 10 minutes of prep!

4
1 (18.4 ounce) Smithfield® Garlic & Herb marinated pork tenderloin
1 lb. baby red potatoes ( diced into bite-sized pieces )
1 lb. carrots ( peeled and sliced into bite-sized rounds you can to make sure that your carrots and potatoes are chopped small enough so that they become tender by the time the pork is done cooking )
1 onion ( coarsely chopped )
3 cloves garlic ( minced )
Salt and pepper ( to taste )
2 tablespoons olive oil
2 sprigs fresh rosemary
2 sprigs fresh thyme
Preheat oven to 425 degrees F. Spray a 9x13-inch baking dish with cooking spray. In a large zip-top bag, toss together potatoes, carrots, onion, garlic, salt and pepper, and olive oil until everything is...
See the full directions on my site
Nutritions

Calories
138

Sodium
270mg
11% DV

Fat
8g
12% DV

Protein
3g
6% DV

Carbs
16g
5% DV

Fiber
4g
17% DV

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This slow cooker Italian roast beef sandwiches recipe is an easy dump and go recipe. Put it in the slow cooker before you head out for work and it makes itself and enjoy a fast dinner recipe when you get home! Italian roast beef sandwiches in the slow cooker have quickly become a favorite family ...

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