One-Pot Cabbage Casserole

July 22, 2018

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2 lbs. ground beef
Salt and pepper or creole seasoning
1 onion ( chopped )
1 cup rice ( uncooked )
3 large handfuls of roughly chopped cabbage
1 (8 oz.) can tomato sauce
2 cups of water ( I just use the tomato sauce can twice )
1 (14 oz.) can diced tomatoes ( undrained )
1 cup shredded cheese ( I used Colby Jack )

Season and brown ground beef and onions. Drain off grease. Once onions are clear, add rice, cabbage, tomato sauce, 2 cups of water (or use tomato sauce cans) and diced tomatoes. Stir. Let it come to a...
See the full directions on my site

Nutritions

Calories
881

Sodium
239mg
9% DV

Fat
63g
97% DV

Protein
42g
85% DV

Carbs
13g
4% DV

Fiber
6g
26% DV