Main Dishes

One Pot Enchilada

1535
6
1 pound ground beef or ground turkey
1 (15 ounce) can black beans ( rinsed and drained )
1 can of enchilada sauce or one recipe Homemade Enchilada Sauce ( recipe link below )
5 corn tortillas,cut in half then sliced into thin strips
1 cup shredded cheddar cheese
Brown ground beef in a large skillet over medium heat. Drain off grease. Add the rinsed and drained black beans and enchilada sauce Stir mixture well, cover and reduce heat to low. Let simmer for 10...
See the full directions on my site
Nutritions

Calories
523

Sodium
360mg
15% DV

Fat
17g
26% DV

Protein
36g
73% DV

Carbs
51g
17% DV

Fiber
12g
50% DV

This crispy fried chicken sandwich recipe is better than Chik-Fil-A, Popeye's or McDonald's! The chicken breast is brined in pickle juice, breaded with flavorful seasonings, fried until golden brown, and then piled on a toasted brioche bun with lettuce, tomato, pickles and mayonnaise. Serve the sandwich with a side of waffle fries and homemade Chik-Fil-A sauce for dipping!

4 chicken cutlets
1/2 c milk
1/2 c dill pickle juice
2 c all purpose flour
2 T confectioners sugar
2 t baking powder
2 t paprika
2 t kosher salt
1/2 t black pepper
1/2 t garlic powder
1/4 t onion powder
1 egg
oil ( for frying )
4 sandwich buns ( buttered and griddled )
Optional for serving ( lettuce, tomato, mayonnaise, pickles )
Chik-Fil-A Sauce:
1/2 c mayonnaise
2 T barbecue sauce
1 T honey
2 t prepared yellow mustard
1 t lemon juice
4
  • In a large bowl, whisk together the milk and pickle juice.
  • Add the chicken to the milk mixture and toss to coat. Cover with plastic wrap and refrigerate for at least 8 hours or up to (but...
    See the full directions on my site
Nutritions

Calories
631

Sodium
1717mg
71% DV

Fat
4g
6% DV

Protein
19g
38% DV

Carbs
127g
43% DV

Fiber
6g
25% DV