1 pound ground beef 1 small onion ( chopped ) 1 garlic clove ( minced ) 1 can (14-1/2 ounces) diced tomatoes ( undrained ) 1-1/2 cups water 2 Tbs tomato paste 1 cup tomato sauce or your favorite pasta sauce 1 tablespoon chopped Italian parsley flakes 2 teaspoons dried oregano 1 teaspoon salt 2-1/2 cups uncooked bow tie pasta 3/4 cup 4% Shamrock Farms Cottage Cheese 1/4 cup grated Parmesan cheese
1. In a large cast-iron or other heavy skillet, cook beef, onion and garlic until meat is no longer pink; drain. Add the tomatoes, water, tomato sauce, tomato paste, parsley, oregano and salt. Stir in pasta; ... See the full directions on my site
Sodium 678mg 28% DV
Fat 23g 36% DV
Protein 41g 82% DV
Carbs 10g 3% DV
Fiber 4g 17% DV
PER SERVING *
% DAILY VALUE*
% DAILY VALUE*
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Smoked Salmon is the perfect dinner on your Traeger Smoker! This Traeger Smoked Salmon recipe is full of flavor and absolutely amazing. I'll teach you exactly how to smoke the perfect salmon on an electric smoker in easy to follow step-by-step instructions. This salmon recipe starts with an easy brine and ends in the BEST salmon ever!
4 cups brown sugar 1 cup kosher salt 3 tsp garlic powder 3 tsp onion powder 3 tsp kosher salt 3 tsp dried parsley 5 lbs salmon
In a bowl mix together the dry brine ingredients.
Take salmon out of package and pat dry with paper towel.
In a pan with sides sprinkle half of dry brine on the bottom. Place salmon on ...
If you are looking for an easy peasy mid week dinner than look no further, because our 'Keto Thai Salmon Fish Cakes' are the easiest! Not only are they easy, but they are packed with flavor in the form of Jalapeno, Capsicum and Onion, aswell as Garlic & Ginger. We opted to use Salmon in spring water, however if Salmon isn't your thing and your more the Tuna type you could totally sub them for one another.
Preheat oven to 160°C (Fan Forced). Drain the Salmon in the can's and transfer to a large mixing bowl. Add the Jalapeno, Onion, Capsicum, Ginger, Garlic, 1 Tablespoon of Coriander, Eggs and Coconut ...