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Orange Pecan Biscotti

12
2 cups all-purpose flour
¾ teaspoon baking powder
½ teaspoon salt
½ teaspoon ground cinnamon
4 tablespoons unsalted butter, room temperature
1 cup granulated sugar
2 large eggs
2 teaspoons vanilla extract
1 tablespoon (loosely packed) orange zest
2 cups chopped pecans, toasted (toast at 350 degrees F on a cookie sheet for approximately 7-10 minutes, turning once or more if needed for even browning.)
Preheat oven to 325 degrees F. In a medium bowl, sift together flour, baking powder, salt, and cinnamon. Set aside. In another medium bowl, cream together butter and sugar until fluffy. Add eggs, vanilla...
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Nutritions

Calories
306

Sodium
110mg
4% DV

Fat
14g
22% DV

Protein
4g
9% DV

Carbs
35g
12% DV

Fiber
2g
10% DV
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