Oven Baked Sauerkraut Balls
These are a cross between German Sauerkraut balls and meatballs, served with an apple horseradish mustard sauce.
1. Preheat oven to 400 degrees F. Lightly grease a rimmed baking sheet or line with a silicone mat.
2. Mix together all the sauerkraut ball ingredients.
3. Form into 1 inch balls. Bake...
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