Oven-dried tomatoes are intense with flavor, oil-free and great with salads, sauces, pasta and wraps. You'll never buy those unhealthy jars again.
2 tbsp. Herbs de Province
Wash and halve the tomatoes and remove the brown ends.
Lay the tomatoes cut side up on a baking tray lined with parchment paper and sprinkle each piece with Herbs de Province.
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