Main Dishes

Oven Fried Chicken


Oven baked bone-in chicken pieces that are crunchy on the outside and tender and juicy on the inside.


1. Preheat the oven to 425°F. Line a baking sheet with foil and place a baking rack on top, set aside.

2. Pat the chicken pieces dry with paper towels and place on a plate, set aside.

See the full directions on my site