Oyster Mushroom Omelette
15
AD Kitchen
This Oyster Mushroom Omelette recipe is simple and won't take you a lot of time to make.
Perfect as a breakfast or dinner!
1
2 eggs
pieces oyster mushroom
pinch pepper
pinch Himalayan salt
1 tablespoon olive oil
pieces oyster mushroom
pinch pepper
pinch Himalayan salt
1 tablespoon olive oil
- In a medium-size bowl add eggs, salt, and pepper, and whisk until the eggs are completely beaten. Set aside.
- Slice or chop the oyster mushrooms. Heat olive oil in a pan and add mushrooms....
See the full directions on my site
Nutritions
Calories
144
Sodium
93mg
3% DV
Fat
14g
21% DV
Protein
6g
12% DV
Carbs
0.5g
0% DV
Fiber
0.7g
2% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat2g11%
Polysaturated Fat1g11%
Monosaturated Fat10g62%
Cholesterol0.6900000000000001mg0%
Sodium93mg3%
Potassium91mg2%
Protein6g12%
% DAILY VALUE*
Total Carbohydrate
Fiber0.7g2%
Sugar0.4g0%
Vitamin A1.0IU0%
Vitamin B60.13mg6%
Vitamin C0.7mg1%
Calcium4mg0%
Iron0.11000000000000001mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.