These are, without a doubt, the BEST tasting decorated cut-out cookies I've ever eaten. Brown butter citrus shortbread is delicious all on it's own – buttery, not overly sweet, and laced with the subtle flavors of orange, lemon, and lime. Dark and white chocolate fondants are easy to work with, gorgeously glossy, and a delicious compliment to the brown butter citrus flavor of the cookies. Get the recipe: ofbatteranddough.com
1 teaspoon baking soda 1/2 teaspoon salt 3/4 cup butter ( softened ) 3/4 cup granulated sugar 3/4 cup packed brown sugar 2 eggs 2 teaspoons vanilla 1 package (12 oz) white vanilla baking chips ( 2 cups ) 1 cup coarsely chopped small pretzel twists 2/3 cup all purpose flour 1 package Reese's peanut butter cups ( unwrapped )
Heat oven to 350Â°F. Lightly spray cookie sheets with cooking spray. In medium bowl, mix flour, baking soda and salt. In large bowl, beat butter and both sugars with electric mixer on medium speed until ... See the full directions on my site
Sodium 311mg 12% DV
Fat 10g 15% DV
Protein 3g 6% DV
Carbs 21g 7% DV
Fiber 0.8g 3% DV
PER SERVING *
% DAILY VALUE*
% DAILY VALUE*
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Here's the thing about Christmas and cookies... Christmas traditions may vary wildly from family to family, but generally, cookies are involved. 🍪🎄These are a few of the Christmas cookies making an appearance at our home this year, some old, some new, all guaranteed to inject a little sweetness into your week.