Appetizers

Pan-fried Meatballs

Mexican Food Journal
April 30, 2018
199

Mexican style pan-fried meatballs stuffed with onion and cilantro, a simple dish that is easy to adapt to your tastes. Add some serrano chile, a touch of garlic, or some crumbled queso fresco.

4
2 lbs. ground beef
1/2 large white onion
12 sprigs cilantro
1/2 tsp. black pepper
1 tsp. salt
5 tbsp. cooking oil
  • Remove the stems from the cilantro then finely chop the onion and cilantro. Reserve 1 tsp. of cilantro to use to garnish the meatballs when served.
  • Place all of the ingredients in a large...

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Nutritions

Calories
827

Sodium
846mg
35% DV

Fat
59g
90% DV

Protein
52g
105% DV

Carbs
5g
1% DV

Fiber
3g
13% DV