Crispy, panko breaded chicken breast recipe is a healthier spin on your traditional deep fried breaded chicken breast because it is baked in the oven instead. The key to the best crispy crust is Panko breadcrumbs or Japanese-style breadcrumbs.
Just like your favorite decadent spinach and artichoke dip, this cheesy Spinach Artichoke Chicken Casserole is rich, creamy, and full of garlicky flavor! With three different types of cheese, pasta, chicken, artichoke hearts, fresh spinach, Alfredo sauce, and a buttery Parmesan breadcrumb topping, this dish is an easy dinner that tastes like a special restaurant meal. Serve the casserole with a simple green salad and a side of garlic bread for the ultimate family supper!
