Main Dishes

Parmesan Basil Shrimp and Rice

98

This Parmesan Basil Shrimp and Rice is easy to make and ready in less than 20 minutes!

1 1/2 cups dry white rice
4 tablespoons unsalted butter
2 teaspoons minced garlic
1 pound shrimp, peeled and deveined
1/2 cup shredded Parmesan cheese
3 tablespoons chopped, fresh basil
Salt and pepper, to taste
1/4 cup Blue Diamond Almond Breeze Almond Milk
Prepare rice according to package directions. Set aside. In a large skillet, melt butter over medium heat. Add garlic and sauté for 1-2 minutes. Add shrimp and cook for 3-4 minutes, or until heated through...
See the full directions on my site
Nutritions

Calories
2671

Sodium
5893mg
245% DV

Fat
188g
290% DV

Protein
159g
318% DV

Carbs
56g
19% DV

Fiber
30g
120% DV