Cakes

Passion Fruit Cake

10

Delicious sponge cake soaked with passion fruit juice, and filled with a light and tangy passion fruit mousse.

16
Cake
2 cups sugar
1 cup butter, room temperature
4 eggs
3 cups flour
1 tbsp baking powder
½ tsp salt
? cup passion fruit juice (pour fresh juice over sieve to remove seeds and pulp)
½ cup mineral water
Mousse
1 envelope gelatin
3 tbsp water
3 egg whites
1 can sweetened condensed milk
1 cup passion fruit concentrate
1 cup heavy cream
Frosting
1 cup sugar
½ cup water
2 egg whites

? cup passion fruit juice
Cake Preheat oven to 350°F. Prepare 3 8-in round cake pans by lightly greasing and flouring them. Set aside. In the bowl of an electric mixer, beat sugar and butter until light and fluffy. Add the eggs, one...
See the full directions on my site
Nutritions

Calories
534

Sodium
369mg
15% DV

Fat
21g
33% DV

Protein
8g
17% DV

Carbs
81g
27% DV

Fiber
3g
14% DV