Pasta with Sausage and Spinach

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Pasta with Sausage and Spinach is a quick and simple 30-minute recipe for a delicious homemade dinner -- even on your busiest weeknights! With zesty Italian sausage, tender pasta, fresh greens and plenty of garlic, wine and Parmesan cheese, this is an easy meal that the whole family will love. Serve it with a side of crusty bread for the ultimate comfort food supper!

6-8
1 lb. dried medium shells ( or penne or orechiette )
1 T olive oil
1 T butter
1 lb. Italian sausage
3 cloves garlic
3/4 c chicken broth
1/4 c white wine
10 oz fresh baby spinach leaves
1 t lemon zest
Pinch red pepper flakes
  • Cook pasta in a large pot of salted boiling water according to package instructions for al dente. Drain and set aside.
  • Meanwhile, in a large Dutch oven, heat the oil and butter over medium...
    See the full directions on my site
Nutritions

Calories
333

Sodium
411mg
17% DV

Fat
16g
25% DV

Protein
6g
12% DV

Carbs
37g
12% DV

Fiber
3g
13% DV