Pastel De Choclo with Wagyu Beef
35
Pastel de choclo includes a Fullblood Wagyu beef filling with onions, leeks, sweet paprika, and ground cumin. Hard boiled eggs are placed on top of the beef filling, and the South American dish is finished with a creamy layer of corn! This recipe takes you on a delicious, culinary adventure!
10
3 lbs. Double 8 Cattle Company Fullblood Wagyu Ground Beef
2 tbsp. Grapeseed Oil
1 cup Beef Stock
3 cups Sweet Onion ( small diced )
1 Leek ( cut in half and diced )
1 tbsp. Sweet Paprika
1 tsp. Ground Cumin
to taste Kosher Salt
to taste Freshly Ground Black Pepper
1/4 cup Flour
6 Eggs ( hard-boiled and cut into quarters )
Granulated Sugar
Corn Topping:
4 oz. Butter
10 cups Frozen Corn
1/2 cup Flour
1 cup Whole Milk
4 Garlic Cloves ( minced )
1 Red Bell Pepper ( small diced )
1 BUNCH Basil ( about 10 leaves, minced )
2 tsp. Kosher Salt
1/2 tsp. Freshly Ground Black Pepper
1 tbsp. Sweet Paprika
2 tbsp. Grapeseed Oil
1 cup Beef Stock
3 cups Sweet Onion ( small diced )
1 Leek ( cut in half and diced )
1 tbsp. Sweet Paprika
1 tsp. Ground Cumin
to taste Kosher Salt
to taste Freshly Ground Black Pepper
1/4 cup Flour
6 Eggs ( hard-boiled and cut into quarters )
Granulated Sugar
Corn Topping:
4 oz. Butter
10 cups Frozen Corn
1/2 cup Flour
1 cup Whole Milk
4 Garlic Cloves ( minced )
1 Red Bell Pepper ( small diced )
1 BUNCH Basil ( about 10 leaves, minced )
2 tsp. Kosher Salt
1/2 tsp. Freshly Ground Black Pepper
1 tbsp. Sweet Paprika
FIRST STEP
Take the Fullblood Wagyu ground beef out of the freezer, and place it in the refrigerator 24 hours before making this recipe.
PREPARING THE FULLBLOOD WAGYU...
See the full directions on my site
Nutritions
Calories
2182
Sodium
743mg
30% DV
Fat
123g
190% DV
Protein
8g
17% DV
Carbs
30g
10% DV
Fiber
5g
22% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat35g179%
Polysaturated Fat23g148%
Monosaturated Fat64g402%
Cholesterol33mg11%
Sodium743mg30%
Potassium532mg15%
Protein8g17%
% DAILY VALUE*
Total Carbohydrate
Fiber5g22%
Sugar6g13%
Vitamin A1375IU27%
Vitamin B62mg140%
Vitamin C8mg14%
Calcium67mg6%
Iron4mg22%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.