Peach Cobbler Dump Cake

45

There's really only 3 ingredients needed for this peach cobbler (or dump cake) plus a little cinnamon sugar for good measure.

12
30 ounce peach chunks in light syrup
15 ounce box French Vanilla cake mix
1/2 cup unsalted butter
1 teaspoons cinnamon sugar
  • Preheat oven to 375 F.
  • Drain one of the cans of peaches, reserving the syrup. Empty the peaches into a 13x9 baking pan. Empty the entire contents of the other can of peaches (with syrup)...
    See the full directions on my site
Nutritions

Calories
239

Sodium
236mg
9% DV

Fat
10g
16% DV

Protein
2g
4% DV

Carbs
32g
11% DV

Fiber
1g
6% DV