Peach Jam without Fruit Pectin

October 28, 2013

Enjoy the taste of fresh peaches all year long with our delicious Peach Jam recipe. I like cooking jam and preserves without fruit pectin.

Ingredients
4 pounds of fresh Peaches
3 cups of Sugar
2 Tablespoons of Lemon Juice
1/2 cup of Water

Peach Jam Recipe: Rinse the peaches under cool running water. Place whole fresh peaches in a pot of boiling water for 2 minutes. Remove and place in a sink with cold ice water. Peel peaches, remove the pit,...
See the full directions on my site

Nutritions

Calories
2589

Sodium
14mg
0% DV

Fat
22g
35% DV

Protein
12g
25% DV

Carbs
666g
226% DV

Fiber
19g
79% DV