Peanut Butter Cookies

Soft and chewy, these classic peanut butter cookies stay chewy even after several days! Delicious cookies any time of the year.

36
1/2 cup shortening
3/4 cup creamy peanut butter
1 1/4 cup light brown sugar
3 tablespoons milk
1 teaspoon vanilla
1 large egg
1 3/4 cup all purpose flour
3/4 teaspoon salt
3/4 teaspoon baking powder
  • Preheat oven to 375 degrees F.
  • Combine shortening, peanut butter, brown sugar, milk and vanilla in large bowl. Beat with electric mixer at medium speed until well blended. Add egg. Beat just...

See the full directions on my site
Nutritions

Calories
110

Sodium
78mg
3% DV

Fat
4g
7% DV

Protein
2g
4% DV

Carbs
13g
4% DV

Fiber
0.6000000000000001g
2% DV

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Any cookie that has a caramel center is my jam, so when we made this apple cider caramel cookies recipe, I was in heaven! I love all the tasty fall flavors and pretty much anything caramel (our Rolo Cookies Recipe is also stuffed with delicious caramel too!).  Even though the flavors of this caramel-stuffed cookies ...

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