Cookies

Peanut Butter & Jelly Mini Cookie Sandwiches

16

Peanut Butter & Jelly Mini Cookie Sandwiches with Jif Natural Creamy Peanut Butter Spread and Smucker’s® Strawberry Preserves sandwiched in delicious peanut butter cookie bites. The perfect lunchbox treats for your kids packaged just right in Ziploc® Sandwich Bags.

24
1 egg
.5 cup unsalted butter, room temperature
.5 cup Jif Natural Creamy Peanut Butter, plus more for filling
.5 cup brown sugar
.5 cup granulated sugar
1.5 cups flour, all-purpose
.5 teaspoon baking powder
1 teaspoon vanilla extract
Smucker's® Strawberry Preserve to fill
Sprinkle with confectioner's sugar
Preheat oven to 350 degrees. In a mixing bowl, add room temperature butter, egg and .5 cup peanut butter. Mix thoroughly with hand or stand mixer. Add sugars, baking powder, and vanilla extract. Mix...
See the full directions on my site
Nutritions

Calories
31

Sodium
2mg
0% DV

Fat
0.15g
0% DV

Protein
0.9g
1% DV

Carbs
6g
2% DV

Fiber
0.2g
0% DV

An overnight Sausage Breakfast Casserole is the best make-ahead dish for a special holiday morning or a lazy Sunday brunch. Loaded with eggs, sausage, cheese and bread, you get a delicious and satisfying meal in one pan -- and the entire recipe can be assembled the night before. Here's to sleeping in, hot mugs of coffee, and hearty, down-home comfort food to start your day!

1 lb. bulk pork sausage
1/2 c diced onion
12 large slices white sandwich bread
8 oz cheddar cheese ( grated )
10 eggs
3 c whole milk
1/2 t dry mustard
1 t kosher salt
1/4 t pepper
10-12
  • Brown the sausage and onion in a large skillet over medium-high heat until the meat is no longer pink (about 7 minutes); drain.
  • Grease a deep 13 x 9-inch baking dish. Arrange bread cubes in...
    See the full directions on my site
Nutritions

Calories
431

Sodium
2140mg
89% DV

Fat
25g
39% DV

Protein
32g
65% DV

Carbs
10g
3% DV

Fiber
3g
12% DV

Pecan Pie

305

Impress your guests with this perfect Southern Pecan Pie. With eight easy ingredients and only ten minutes prep time you too can cook like a chef.

1 unbaked or frozen pie crust
2 1/2 cups pecans coarsely chopped
3 large eggs
1 cup light or dark corn syrup
3/4 cup packed light or dark brown sugar
3 tablespoons melted butter (slightly cooled)
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
8
Nutritions

Calories
605

Sodium
576mg
24% DV

Fat
63g
97% DV

Protein
1g
3% DV

Carbs
0.5g
0% DV

Fiber
1g
4% DV
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