Main Dishes

Peanut Butter Overload Pancakes

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Homemade peanut butter pancakes layered between fluffy peanut butter whip

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1 cup all-purpose flour
2 tsp baking powder
1/2 tsp salt
1/2 cup creamy peanut butter
1-1/4 cup milk
1 egg
2 tbsp canola oil
2-1/2 tbsp granulated sugar
Peanut Butter Whip
1 cup peanut butter
1 8 oz pkg cream cheese - room temperature
1 cup confectioners sugar
1 8oz tub whip topping
Garnish - salted peanuts
In a large bowl mix peanut butter, sugar & oil - whisk to smooth Add in egg & milk - whisk Add flour, baking powder & salt Whisk until combined Heat your griddle to approx 350 degrees Ladle batter into...
See the full directions on my site
Nutritions

Calories
470

Sodium
392mg
16% DV

Fat
26g
40% DV

Protein
15g
31% DV

Carbs
41g
14% DV

Fiber
3g
15% DV
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Cheesesteak Crescent Braid Recipe

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Try a new beef recipe with our Cheesesteak Crescent Braid Recipe. It is packed with cheese, cooked steak, peppers, onions and cooked to perfection.  This is our take on a Philly Cheesesteak Braid and it makes for a great crescent dough recipe. I will often buy them when they are on sale and pull the ...

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