Desserts

Pecan and Chocolate Pralines

27
24
2 cups pecan halves plus additional for garnish
1 cup sugar
1 cup light brown sugar
1/2 cup heavy cream
2 Tbls. unsalted butter
4 oz. semisweet, melted
Line 2 baking sheets with parchment. Stirring gently, bring 2 cups pecans, both sugars, cream, and butter to a boil in a medium heavy saucepan over medium-high heat. Attach candy thermometer to side of pan....
See the full directions on my site
Nutritions

Calories
116

Sodium
24mg
1% DV

Fat
3g
6% DV

Protein
0.7g
1% DV

Carbs
21g
7% DV

Fiber
0.6g
2% DV