Pecan-Crusted Chicken

1630

Serve a plate of baked Pecan Crusted Chicken for a flavorful, easy dinner that's ready for the oven in just 15 minutes! The chicken breasts are coated in crunchy toasted pecans so that they're crispy on the outside, but tender and juicy on the inside.

4-6
2 lbs. boneless skinless chicken breast
1/2 c all purpose flour
1 c pecan pieces
1/2 c pecan meal
1 t paprika
1 t fresh thyme leaves
1 t salt
1/2 t garlic powder
1/4 t pepper
2 eggs
  1. Preheat oven to 350 degrees F. Line a rimmed baking sheet with aluminum foil, then set a large wire rack on top. Set aside.
  2. Lightly pound the chicken breasts to uniform thickness (about...
    See the full directions on my site
Nutritions

Calories
710

Sodium
810mg
33% DV

Fat
15g
23% DV

Protein
38g
76% DV

Carbs
101g
34% DV

Fiber
4g
16% DV