PECAN PIE THAT NEVER FAILS

6

Mix it up and bake it at 325 degrees for exactly 1 hour, and they will turn out every time.

8
1 cup sugar
1/2 cup corn syrup
1/2 cup melted butter
3 eggs, beaten
1 cup pecans, chopped
1 unbaked deep pie crust
Combine the sugar, corn syrup and melted butter. Add the beaten eggs and pecans. Mix well. Pour filling into unbaked pie shell. Bake 325 degrees for 1 hour. Pie freezes well
See the full directions on my site
Nutritions

Calories
376

Sodium
65mg
2% DV

Fat
21g
32% DV

Protein
3g
6% DV

Carbs
44g
15% DV

Fiber
2g
8% DV

Pork Schnitzel

170

Family friendly delicious crispy Pork Schnitzel is quick and easy to make with wholesome pantry ingredients that you may already have on hand.


4 thin cut boneless pork chops
1/2 cup flour
1/4 teaspoon salt
1/4 teaspoon fresh ground black pepper
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1 cup panko breadcrumbs
2 eggs
2 tablespoons canola or vegetable oil
lemon wedges for serving
4
Nutritions

Calories
395

Sodium
628mg
26% DV

Fat
12g
19% DV

Protein
16g
33% DV

Carbs
56g
19% DV

Fiber
3g
15% DV
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