Desserts

Peppermint Brownie Trifle

135

Peppermint Brownie Trifle includes layers of brownie, white chocolate mousse, chocolate pudding and crushed peppermint candies.

10
White Chocolate Peppermint Mousse:
2 cups heavy cream, divided
10 oz. white chocolate, coarsely chopped, or ghirardelli white chocolate chips
1 cup peppermint candies, crushed, divided (about 12 candy canes, crushed)
3 cups chocolate pudding
1 (9x13\'\' pan) plain Brownies
For the mousse: Place white chocolate in a bowl. Add 1 cup of cream to a small saucepan and bring to a simmer (almost to a boil) in a small saucepan. Pour cream over chocolate and stir until smooth and...
See the full directions on my site
Nutritions

Calories
426

Sodium
171mg
7% DV

Fat
27g
42% DV

Protein
4g
8% DV

Carbs
36g
12% DV

Fiber
1g
6% DV

Rich and fudgy, this easy Chocolate Zucchini Bread is the perfect cross between a chocolate pound cake, brownies, and a classic loaf of zucchini bread! It's moist and tender thanks to sour cream in the batter, and studded with miniature chocolate chips for even more decadent flavor. Serve a couple of slices of double chocolate zucchini bread for breakfast or brunch with a cup of coffee, for an afternoon snack with a glass of milk, or with a scoop of vanilla ice cream for a delicious dessert.

1 c sugar
1/2 c sour cream
1/2 c vegetable oil
1/3 c milk
2 eggs
2 t vanilla extract
2 c all purpose flour
1/2 c unsweetened cocoa powder
1 (½ t) baking powder
½ teaspoon baking soda
½ teaspoon kosher salt
1 c shredded zucchini ( patted dry )
12 slices
  • Preheat oven to 350° F. Grease a deep 8 ½ x 4 ½ -inch or a 9 x 5-inch loaf pan and set aside.
  • In a large bowl, whisk together sugar, sour cream, oil and milk. Whisk in eggs and...
    See the full directions on my site
Nutritions

Calories
2644

Sodium
2217mg
92% DV

Fat
59g
92% DV

Protein
87g
175% DV

Carbs
458g
155% DV

Fiber
50g
202% DV