Perfect Homemade Pizza Dough Recipe
67
This simple pizza dough recipe makes a soft homemade pizza crust and is perfect for pizza lovers. You will need a few simple ingredients to make this recipe, and then it will be ready.
This pizza dough may be made ahead of time and stored in the refrigerator for 3-4 hours, ready to use whenever you want great pizza. Making homemade dough takes a little time and effort, but it's not tough.
4
Dough Ingredients for New York Pizza: :
grams 00 flour 612
grams All Purpose Flour 612
grams Fine Sea Salt 32
grams Active Dry Yeast 8
grams Extra Virgin Olive Oil 4
grams Lukewarm Water 800
Yields 8 Pies
grams 00 flour 612
grams All Purpose Flour 612
grams Fine Sea Salt 32
grams Active Dry Yeast 8
grams Extra Virgin Olive Oil 4
grams Lukewarm Water 800
Yields 8 Pies
Nutritions
Calories
0.0
Sodium
0.0mg
0% DV
Fat
0.0g
0% DV
Protein
0.0g
0% DV
Carbs
0.0g
0% DV
Fiber
0.0g
0% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 0.0g 0%
Polysaturated Fat 0.0g 0%
Monosaturated Fat 0.0g 0%
Cholesterol 0.0mg 0%
Sodium 0.0mg 0%
Potassium 0.0mg 0%
Protein 0.0g 0%
% DAILY VALUE*
Total Carbohydrate
Fiber 0.0g 0%
Sugar 0.0g 0%
Vitamin A 0.0IU 0%
Vitamin B6 0.0mg 0%
Vitamin C 0.0mg 0%
Calcium 0.0mg 0%
Iron 0.0mg 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.