Desserts

Perfect Poppyseed Bread

Christine Bell
June 17, 2013
5

This dessert bread always receives rave reviews at gatherings. It's moist and has a slight hint of orange-y taste from the glaze. The almond and butter extract give it a perfect flavor. It's seriously the best I've ever had. Makes 2 loaves

2
3 1/2 c. flour
2 1/2 c. sugar (minus 2 T.)
1 1/2 t. salt
1 1/2 t. baking powder
1 T. poppyseed
1 T. water
3 eggs
1 1/2 c. oil
1 1/2 c. milk (plus 2 T.)
1 1/2 t. each of vanilla extract, butter flavoring and almond flavoring.

{GLAZE}

1/4 c. orange juice concentrate
1 c. powdered sugar
1/2 t. each (vanilla extract, butter flavoring and almond flavoring)
Cream together sugar, water, eggs, oil, milk, vanilla, butter and almond flavorings. In a separate bowl, stir together flour, salt, baking powder and poppyseed. Add dry ingredients to wet and mix until...
See the full directions on my site
Nutritions

Calories
2286

Sodium
1866mg
77% DV

Fat
9g
14% DV

Protein
53g
107% DV

Carbs
500g
170% DV

Fiber
15g
63% DV