Persimmon Bread
45
This classic Persimmon Bread recipe yields a moist, warmly spiced loaf that's easy to stir together with just one bowl in about 15 minutes! Enjoy a slice for breakfast, snack, dessert, or as a side dish with supper. Subtle notes of cinnamon, nutmeg, and cloves make this old-fashioned quick bread a perfect companion for coffee, tea, mulled cider, and hot cocoa.
12
1 3/4 c all purpose flour
1 c granulated sugar
3/4 t salt
1 t baking soda
1/2 t ground nutmeg
1/2 t ground cinnamon
1/4 t ground cloves
1/2 c salted butter ( melted )
2 eggs
1/4 c apple cider
1 c persimmon puree
1 t vanilla extract
1 c chopped walnuts or pecans ( optional )
1 c raisins or dried cranberries ( optional )
1 c granulated sugar
3/4 t salt
1 t baking soda
1/2 t ground nutmeg
1/2 t ground cinnamon
1/4 t ground cloves
1/2 c salted butter ( melted )
2 eggs
1/4 c apple cider
1 c persimmon puree
1 t vanilla extract
1 c chopped walnuts or pecans ( optional )
1 c raisins or dried cranberries ( optional )
- Preheat oven to 350°F. Grease an 8 ½ x 4 ½ inch (or 9 x 5-inch) loaf pan; set aside.
- In a large mixing bowl, whisk together flour, sugar, salt, baking soda, nutmeg, cinnamon, and...
See the full directions on my site
Nutritions
Calories
483
Sodium
405mg
16% DV
Fat
21g
32% DV
Protein
10g
20% DV
Carbs
51g
17% DV
Fiber
4g
19% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
10g
53%
Polysaturated Fat
3g
18%
Monosaturated Fat
7g
45%
Cholesterol
41mg
13%
Sodium
405mg
16%
Potassium
389mg
11%
Protein
10g
20%
% DAILY VALUE*
Total Carbohydrate
Fiber
4g
19%
Sugar
0.6000000000000001g
1%
Vitamin A
481IU
9%
Vitamin B6
0.29mg
14%
Vitamin C
4mg
8%
Calcium
33mg
3%
Iron
3mg
17%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.