Persimmon Bread

25

This classic Persimmon Bread recipe yields a moist, warmly spiced loaf that's easy to stir together with just one bowl in about 15 minutes! Enjoy a slice for breakfast, snack, dessert, or as a side dish with supper. Subtle notes of cinnamon, nutmeg, and cloves make this old-fashioned quick bread a perfect companion for coffee, tea, mulled cider, and hot cocoa.

12
1 3/4 c all purpose flour
1 c granulated sugar
3/4 t salt
1 t baking soda
1/2 t ground nutmeg
1/2 t ground cinnamon
1/4 t ground cloves
1/2 c salted butter ( melted )
2 eggs
1/4 c apple cider
1 c persimmon puree
1 t vanilla extract
1 c chopped walnuts or pecans ( optional )
1 c raisins or dried cranberries ( optional )
  • Preheat oven to 350°F. Grease an 8 ½ x 4 ½ inch (or 9 x 5-inch) loaf pan; set aside.
  • In a large mixing bowl, whisk together flour, sugar, salt, baking soda, nutmeg, cinnamon, and...
    See the full directions on my site
Nutritions

Calories
483

Sodium
405mg
16% DV

Fat
21g
32% DV

Protein
10g
20% DV

Carbs
51g
17% DV

Fiber
4g
19% DV

Salted Nut Roll Fudge Recipe

3

[rebelmouse-proxy-image https://media.rbl.ms/image?u=%2Fwp-content%2Fuploads%2F2016%2F11%2FSalted-Nut-Roll-Fudge-Six-Sisters-Stuff.png&ho=https%3A%2F%2Fwww.sixsistersstuff.com&s=272&h=26e78a66e7bf289cac3dfdf20825997bd62e0d304382cd0ceae4a3ccffc58288&size=980x&c=2991095945 crop_info="%7B%22image%22%3A%20%22https%3A//media.rbl.ms/image%3Fu%3D%252Fwp-content%252Fuploads%252F2016%252F11%252FSalted-Nut-Roll-Fudge-Six-Sisters-Stuff.png%26ho%3Dhttps%253A%252F%252Fwww.sixsistersstuff.com%26s%3D272%26h%3D26e78a66e7bf289cac3dfdf20825997bd62e0d304382cd0ceae4a3ccffc58288%26size%3D980x%26c%3D2991095945%22%7D" expand=1]

I think I’ve mentioned before that I worked at the cute Cox Honeyland & Gifts all through college and their fudge was AMAZING. They had a salted nut roll fudge that was my FAVORITE (and I recommended to anyone who came in!). It’s a nice change from the standard chocolate fudge – and oh so ...

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