Pesto Sauce
23
A quick and easy Homemade Pesto Sauce made with five ingredients in less than ten minutes in a food processor. Enjoy it over pasta, chicken, steak, seafood, and grilled or roasted vegetables.
1 cup
1/3 cup pine nuts
1/2 tablespoon extra virgin olive oil
3 cloves garlic minced
2 cups fresh basil
1/3 cup freshly grated Parmesan cheese
1/2 cup extra virgin olive oil
salt and pepper to taste
1/2 tablespoon extra virgin olive oil
3 cloves garlic minced
2 cups fresh basil
1/3 cup freshly grated Parmesan cheese
1/2 cup extra virgin olive oil
salt and pepper to taste
Nutritions
Calories
1617
Sodium
1220mg
50% DV
Fat
141g
217% DV
Protein
38g
76% DV
Carbs
16g
5% DV
Fiber
5g
22% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat29g149%
Polysaturated Fat16g102%
Monosaturated Fat94g592%
Cholesterol53mg18%
Sodium1220mg50%
Potassium650mg18%
Protein38g76%
% DAILY VALUE*
Total Carbohydrate
Fiber5g22%
Sugar2g5%
Vitamin A5078IU101%
Vitamin B61mg77%
Vitamin C22mg37%
Calcium1080mg108%
Iron6mg37%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.