Philly Cheesesteak Gnocchi Bake

64

A quick and easy skillet meal, this PHILLY CHEESESTEAK GNOCCHI BAKE has it all. Seasoned ground beef, sauteed peppers and onions combine with fluffy potato dumplings and cheese for a dish that’s bursting with Philly Cheesesteak flavor in every single bite.

1/2 medium red bell pepper, sliced
1/2 medium green bell pepper, sliced
1/2 small onion, sliced
1 16oz pkg potato gnocchi
1 lb ground beef
8oz cream cheese, softened
1 tsp seasoned salt
1 tbsp Worcestershire sauce
1 tsp Dijon mustard
1/4 tsp onion powder
1/4 tsp garlic powder
1 1/2 cups shredded mozzarella cheese
1 tbsp olive oil
Cook the Gnocchi according to package directions. Drain, rinse under cold water to stop them cooking, and set aside. In a large cast iron skillet or dutch oven, heat the olive oil over medium heat. Add in...
See the full directions on my site
Nutritions

Calories
2595

Sodium
5372mg
223% DV

Fat
170g
262% DV

Protein
183g
367% DV

Carbs
34g
11% DV

Fiber
12g
50% DV

Slow Cooker Black Bean and Corn Salsa Chicken is such an easy dump-and-go slow cooker recipe.You can serve it over rice, in tortillas, with chips, or eat it like chili. We love it. Also, this recipe can easily be doubled. We like to double the recipe and save half of it for a later date. ...

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