Side Dishes

Pico de Gallo with Sour Cactus Fruit

19

Unique variation of pico de Gallo prepared with sour xoconostle cactus fruit and avocado.

6
4 Xoconostle ( Cactus Fruit )
2 Plum Tomatoes
2 Avocados
1/2 White Onion
6 Cilantro ( Sprigs )
  1. Cut the ends off the cactus fruit and remove the outer skin with a sharp knife. Slice the fruit in half lengthwise and remove the seeds with a spoon.
  2. Cut the cactus fruit, tomato, and...
    See the full directions on my site
Nutritions

Calories
98

Sodium
14mg
0% DV

Fat
7g
10% DV

Protein
1g
3% DV

Carbs
7g
2% DV

Fiber
4g
19% DV

Mezcal Negroni

512

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel


See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV