Main Dishes

Pierogi Casserole

115
https://www.dinneratthezoo.com/pierogi-casserole/
6
6 slices of bacon ( finely chopped )
1/2 cup onion ( diced )
1 tsp garlic ( minced )
2 16 ounce boxes of Mrs T's Pierogies ( I use classic cheddar )
1 cup prepared Alfredo sauce
1 1/4 cup Kraft cheddar cheese ( shredded )
3 tbsp green onion ( sliced )
cooking spray
  • Preheat the oven to 375 degrees F. Coat a 3-quart baking dish with cooking spray.
  • Place the bacon in a pan over medium high heat. Cook for 4-5 minutes or until bacon is crisp....
    See the full directions on my site
Nutritions

Calories
459

Sodium
562mg
23% DV

Fat
26g
41% DV

Protein
9g
18% DV

Carbs
41g
14% DV

Fiber
1g
6% DV

This traditional German Christmas Stollen bread is a festive addition to your holiday celebration! The rich, buttery sweet bread is studded with a variety of dried fruits like cranberries, cherries and raisins, nuts, subtle notes of citrus, and plenty of warm spices. Finish it off with a blizzard of powdered sugar, grab a warm cup of coffee, and settle in for the ultimate cozy treat!

For the Fruit:
1 c raisins
1/3 c golden raisins
1/3 c sweetened dried cranberries
1/3 c dried cherries
3 T dark rum or orange juice
For the Sponge:
2 packets active dry yeast
1/4 c warm water
2/3 c whole milk
1 t honey
1 c all purpose flour
For the Dough:
1/3 c honey
1 egg
1/2 c salted butter
1 T lemon zest
1 t salt
1/2 t ground nutmeg
1/2 c chopped nuts
3-4 c all purpose flour
vegetable oil ( for coating the bowl )
For the Filling:
2 T salted butter
2 t ground cinnamon
3 T granulated sugar
For the Topping:
1/2 c confectioners sugar
2 loaves

PREPARE FRUIT