Pineapple Fried Rice

Char Ferrara
October 16, 2016
1/2 lb raw shrimp (peeled, deveined)


3 Tbsp butter


2 tsp curry powder


1/2 tsp turmeric (a little goes a long way!)


3 cloves garlic, finely chopped


1/2 a medium-sized onion, chopped


5 cups of cooked white rice


1 Tbsp fish sauce


1 Tbsp sugar


2 Tbsp soy sauce


1 cup fresh or canned pineapple chunks (fresh is best!)


Raisins (optional)


Whole cashews (optional)


Cilantro for garnish


Tomato wedges or slices for garnish
Heat up wok to medium-high heat. Add 1 Tbsp of butter to wok, then add the shrimp. Stir-fry till shrimp is cooked, then remove from wok. Melt 2 Tbsp of butter in the wok, then add curry powder, turmeric,...
See the full directions on my site
Nutritions

Calories
4296

Sodium
4966mg
206% DV

Fat
66g
102% DV

Protein
110g
221% DV

Carbs
777g
264% DV

Fiber
17g
69% DV

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