Pizza Margherita Recipe

March 16, 2014

125

Delicious Pizza Margherita!

DOUGH:
15 oz (3 cups) Flour
1 tbsp Yeast
1 tbsp Sugar
2 tsp Salt
1 tbsp Olive Oil
9 fl oz Warm Water
SAUCE: ( you can see my homemade sauce recipe here)
2 tbsp Extra Virgin Olive Oil
4 Garlic cloves minced
1 (28-ounce) can San Marzano tomatoes
1/2 tsp Kosher Salt
1/2 tsp Dried Oregano
TOPPINGS:
3 oz Whole Mozzarella
Drizzle Extra Virgin Olive Oil
4-5 Fresh Basil Leaves

Place flour into a large mixing bowl and make a well in the center. Add yeast, sugar, salt, olive oil and water and stir until combined. Turn out onto a lightly floured surface and knead for 5–10 minutes or...
See the full directions on my site

Nutritions

Calories
21270

Sodium
6576mg
274% DV

Fat
95g
147% DV

Protein
619g
1238% DV

Carbs
4319g
1469% DV

Fiber
174g
699% DV